Weight Loss Recipes
3-Way Vegan Cornbread Recipe
It’s officially fall, and the weather around here is finally starting to cool down. This great video shows you how to make easy cornbread in three different ways. My personal favorite is jalapeño flavored, but maybe you’ll enjoy the tomato & basil, or maple pecan!
You NEED to Check This Out!
Were you pleased with the 3-Way Vegan Cornbread Recipe video? I really hope so! I was pretty glad to share it. I personally think it looks pretty tasty!
This is Michael Prevatt, and I’d like to thank you for visiting DietRecipeVideos. You being here makes me pretty happy. I enjoy checking out weight-loss food vids. It would seem that I’m not alone in that. 🙂
If you really did enjoy the 3-Way Vegan Cornbread Recipe video, you may want to take a look at my additional vegan recipe videos on DietRecipeVideos. I’m sure you’re gonna totally love ’em!
Moreover, you are invited to join my video updates and weight loss newsletter by clicking the button below. You will also receive a copy of “The One-Week Weight Loss Makeover”, which covers one of my favorite weight loss strategies.
Here’s where you want to go…
So check it out…
Diet plans are in no short supply, my friend. The sheer volume of diet options is ridiculously overwhelming.
So as soon as you’ve committed to a diet, and it’s time to start prepping weight loss meals, you only want to seek out food and drink recipes that fit within that particular diet plan. Straying from your original chosen plan may very well lead to failure. It’ll probably have you returning to the drawing board.
You’d be well served, for this very reason, to build up an online library of recipes within your chosen plan. So you’d want to compile videos ONLY related to raw-food veganism, if that happens to be your chosen diet plan.
I cannot overstate how important this is.
I’ve been guilty of hopping from one plan to the next myself, which is why I bring this up. Why did I do this? Only one reason…
What one diet plan permits, and perhaps even encourages, another diet plan is likely to say no to. Besides, those “video doctors” sure do make compelling arguments. And let’s be honest. Culinary videos can be quite knee-weakening. 😉
But the thing is, for any diet plan to work effectively, you really need to stick to it. At the end of the day, eating healthy foods and not going into a crazy caloric surplus may be enough to help you reach your goals.
I’m no diet or fitness guru, but I see merit in that. Put the right amounts of the right fuel into your body, and reap the rewards of a healthy body and physique. This becomes even more powerful as you raise your activity levels.
Clearly, this is standard, conventional wisdom. And it probably has that designation for a reason!
Calorie reduction isn’t the only game in town though. Macro-nutrient ratios are a key focus of many diet plans out there. These are often pretty meticulously calculated, and straying from the prescribed ratio may jeopardize your results.
At least stick with one thing long enough to see results!
Here’s What I Recommend…
Have a look at my vegan recipe videos category page right here on the site. These should certainly keep you engaged and on track.
Then, bookmark your favorite recipe videos right in your own browser for easy access. Compile these bookmarks into a whole new file folder that can be called “Vegan Cooking,” or something else that you’ll remember.
And please don’t forget to get signed up to my newsletter to give yourself a great advantage and watch all of my latest video shares. You’re also gonna receive lots of helpful diet tools and strategies which may just lead you to new levels of success that you didn’t expect!
Do yourself a favor and click the button below to begin…
And with that, I’ll go ahead and get out of your hair now! If you enjoyed today’s content, please click the Facebook “Like” button on the right sidebar. It’s only gonna take you a moment, and I’ll be incredibly thankful. 🙂
Also, feel free to comment down below and let me know what you thought about the 3-Way Vegan Cornbread Recipe recipe video above.
I’m really grateful that you came to visit!
Until next time,
Michael Prevatt
